Kids’ Vegan Lunchbox
As more consumers adopt ethical flexitarian diets, they're passing those diets on to their kids. This can be observed in the snack and meal options that kids now have for school lunches, vegan foods and beverages being increasingly popular.
This trend originates from the report:
TREND HUNTER - Trend Report 2035
Ethical consumption is becoming more popular as factors like inhumane farming practices and climate change impact consumers' purchase decisions. The focus is increasingly on passing these practices on to the next generation in order to combat the long-term impact of unethical production..