Cafés are embracing sustainable design to reduce their environmental footprint and appeal to consumers who are increasingly conscious of their impact on the environment. Brands are alo rethinking production and marketing methods to align with consumers.
This trend originates from the report:
TREND HUNTER - Trend Report 2051
As the consequences of climate change become more known, the average consumer is more conscious about their environmental impact. This piqued interest in sustainability has forced brands to re-think how they design, produce and market their products/services in order to appeal to potential customers' evolving values..