emerging
Bold & Adventurous Flavors
Gen Z and social media are driving demand for bolder, spicier, and more complex flavor profiles, particularly from East Asian cuisine.
Themes
Timeframe
near-term
Categories
Subcategories
Impact areas
Detailed Analysis
Driven by Gen Z and social media trends, consumers are increasingly seeking bolder and more adventurous flavor experiences. The report notes the "influence of Gen Z and social media trends are creating an appetite for bolder flavours stemming from interest in East Asian cooking." This includes a growing interest in spicy flavors, with the hot sauce sector predicted to experience significant growth. Furthermore, the trend extends beyond heat to encompass a wider range of complex flavor profiles, including umami-rich ingredients like seaweed, mushroom, and tomato.
Context Signals
Influence of Gen Z and social media.
Growing popularity of East Asian cuisine.
Projected 7% CAGR market volume growth for hot sauce by 2030.
Edge
Development of novel spice blends and flavor combinations inspired by lesser-known regional cuisines.
Incorporation of functional ingredients, such as adaptogens and probiotics, into spicy food products.
Personalized spice level customization options for ready meals and other food products.